Bloody Mary Shrimp Cocktail in Chinese Soup Spoons(Amuse Bouche)

You can always serve this appetizer as an ordinary shrimp cocktail, with shrimp and sauce on the side (or in a martini glass). However, for a dramatic presentation and for the most effective delivery of the sauce, porcelain Chinese soup spoons are the way to go. Not only are they perfect for single servings, they eliminate the issue of "double-dipping." And, in each spoon you have the right amount of sauce to fulfill its promise of "going straight to your head." Feel free to adjust the amount of vodka in the sauce to suit your preference, either for a stronger taste or less of a bite. I promise that you'll be the talk of the town after serving this sensational (and quick and easy!) appetizer! Porcelain Chinese soup spoons are available at an inexpensive price at most Oriental supermarkets or on-line through Amazon.com. -- posted by Alan in SW Florida

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Quinoa and Shrimp With Fresh Corn and Cherry Tomatoes

I did it ....I jumped on the quinoa bandwagon!! I was so inspired by a recipe I had seen on Food Blogga and I used this recipe as a way to introduce myself to the quinoa (KEEN-wa). Quinoa has a nutty flavor and is a really nice light and fluffy alternative to long grain rice. It's considered a "superfood", high in protein, gluten free, and it cooks rather quickly. I'm sure it has many other superpowers but what really matters is that this simple recipe is super delicious!!! -- posted by Everything Tasty Kitchen

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Italian Simply Potatoes With Shrimp and Green Beans #5FIX

5-Ingredient Fix Contest Entry.This dish pairs some of my favorite ingrediensts. When I am in a hurry and the family is hungry this is something quick that can be done in less than 30 minutes with little preparation and its simple, elegant and delicious. -- posted by 3RiversCook

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Warm Garlic Herb Shrimp Potato Salad #5FIX

5-Ingredient Fix Contest Entry. This is a quick taste dish that can be served warm or at room temperature. The smell of the herb cheese on warm potatoes is wonderful as it is delicious. It's great for summer time and great for a quick lunch. -- posted by 3RiversCook

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